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MITHULA AGRO FOOD LLP
GST : 29ACAFM6239M1ZQ

Our Products

Indian Spices

Coffee Beans

Brown Coffee Beans

Grounded Spices

Turmeric Powder

Turmeric Finger

Fresh Turmeric Finger

Dehydrated Vegetables

Dehydrated Vegetables Powder

Short Grain Rice

Short Grain Rice

Coconut Copra

Coconut Copra

Dry Red Chili

Dry Red Chili Specification

Product Type
Dried

Shape
Piece

Processing
Raw

Color
Red

Grade
Food Grade

Storage
Room Temperature

Dry Red Chili Trade Information

Minimum Order Quantity
50 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

About Dry Red Chili

Our Dry Red Chili is a premium quality product that is perfect for adding a spicy kick to your dishes. Made from raw, food-grade chilies, these pieces are vibrant red in color and have been carefully processed to preserve their natural flavors. The chilies can be stored at room temperature, making them a convenient addition to your pantry. Our product is ideal for those who love to cook and experiment with flavors. The spicy taste of our Dry Red Chili can be used in a variety of dishes such as curries, stews, soups, and marinades. The versatility of this product makes it a must-have for any kitchen.

FAQs of Dry Red Chili:

Q: What is the shelf life of Dry Red Chili?

A: Our Dry Red Chili has a shelf life of one year when stored at room temperature.

Q: Is it safe to consume raw Dry Red Chili?

A: Yes, it is safe to consume raw Dry Red Chili. However, it is recommended to cook it before adding it to your dishes to enhance its flavor.

Q: Can I grind the Dry Red Chili to make powder?

A: Yes, you can grind the Dry Red Chili to make chili powder. However, we recommend using a spice grinder for the best results.

Q: Is your Dry Red Chili organic?

A: We do not specify our product as organic. However, we ensure that our chilies are of the highest quality and free from any harmful chemicals.

Q: Can I use Dry Red Chili in non-spicy dishes?

A: Yes, Dry Red Chili can be used in non-spicy dishes to add a subtle, smoky flavor. However, we recommend using it in moderation to avoid overpowering the dish.

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